submitted by Samantha Davis, Marketing Specialist, Orbus Woodridge, IL – Orbus® eagerly anticipates the celebration of Earth Day as a moment to recognize environmental achievements and the
How Spiro Evolved to Delivering New Wow Experiences by Chris Kappes, Exhibit City News There’s a saying among firefighters, “Risk a little to save
Integrating technology with hospitality and its positive impact on sustainability by Elaine Legault, Vice-President, Events and Client Experience, Palais de Congrès de Montréal and Sven
This article has been split in two. The first half of this piece was published digitally here. Flooring Alternatives “Currently, the most sustainable flooring
This issue of Exhibit City News is chock full of sustainability ideas and perspectives, but what’s the real situation in corporate events and why are
Building a business is an adventure filled with challenges and victories. A powerful yet often overlooked strategy seasoned entrepreneurs and business operators use
Sustainability is not just a buzzword in the tradeshow industry. It is an action. It is one that can be taken due to a variety
The convention and tradeshow industry is among the largest waste producers, second only to the construction industry, generating 600,000 tons of garbage annually. It
Original PR submitted by Carole Lotito, Metro Exhibits Edited and Rewritten by Kerstan Szczepanski “Common sense, a little bit of street smarts…and attention to detail.”
When your father comes home in the middle of July and says that the family company is moving warehouses, you may not know much about
Jimmy Peebles’ career in tradeshows wasn’t his plan. “I got into it quite by accident, actually,” he told me. “I got out of high school
EAT Two Chicks Cafe (901 Convention Center Blvd suite 109) is a great choice for breakfast, brunch, and lunch. American, Cajun, and creole cafe-style offering
