submitted by ESCA After an unparalleled career spanning over five decades, Larry Arnaudet, a commanding figure in the meetings and convention industry, has announced
submitted by Adam Baggs, Soaring Worldwide Over 50 members of The Association of British Professional Conference Organisers (ABPCO) attended a virtual AGM to outline the
submitted by Bethany Khan, Culinary Union 226 Culinary Union to host a march on the Las Vegas Strip as Levy Premium Food Service workers
submitted by Adam Bagg, Soaring Worldwide Levy UK + Ireland (Levy) has renewed its long-term support of The International Congress and Convention Association’s (ICCA)
submitted by MCCNO The New Orleans Ernest N. Morial Convention Center (MCCNO) has received their seventh “Safest 70” award from the Louisiana Workers Compensation Corporation (LWCC),
submitted by Derick Hackett, Austin Texas The Austin Convention Center Department has announced that Rolando Fernandez, Jr. has joined the Austin Convention Center Department’s
submitted by Jennifer Cohan, SFA Sales of specialty foods and beverages across all retail and foodservice channels neared $194 billion in 2022, up 9.3 percent
submitted by Nini Jangulashvili, Kenes Group The 41st Annual Meeting of the European Society of Pediatric Infectious Diseases (ESPID)<https://espidmeeting.org/>, organized by Kenes Group, concluded
submitted by Leah H, Star Group Mark Johnson, Owner and CEO of STAR Group Announces Intent to Acquire Neu Concepts, Expanding East Coast Presence
submitted by Derick H, Austin Texas Austin Convention Center Department has elevated Katy Zamesnik, from Chief Administrative Officer to Assistant Director. As a member
